Tahini Ginger Salad Dressing

TAHINI – GINGER SALAD DRESSING    

• 1/2 c. olive oil
• 1/2 c. tahini
• 1/2 c. water
• 2 tbsp. red wine vinegar
• 1/4 c. tamari
• 2 tbsp. lemon juice
• 2 tsp. ground ginger
• 1 garlic clove, squeezed
• Black pepper

Blend all these ingredients well. Variations can be made by omitting the ginger and adding more lemon juice to make Tahini-Lemon Dressing or 2 teaspoons crushed mint leaves for Tahini-Mint Dressing. Makes 2 cups.

Originally from here: Tahini Ginger salad dressing